Overview:
Strong brewed coffee mixed with hot milk for a creamy and comforting drink, with sugar added to taste. It’s simple, classic, and perfect for a leisurely morning.
Uprise Coffee Roast Reco:
Uprise French Roast. This roast offers a bold and robust flavor that stands up well to the creamy milk, creating a rich and satisfying café au lait.
Flavor Profile:
Smooth, creamy, comforting.
Ingredients:
Strong brewed coffee, hot milk, sugar (optional)
- 1 cup strong brewed French Roast coffee
- 1 cup whole milk
- Sugar (to taste)
Preparation Time:
5 Minutes
Step 1: Brew Strong Coffee
Brew 1 cup of strong Uprise French Roast coffee using your preferred brewing method. Make sure it’s brewed to your desired strength.
Step 2: Heat Milk
In a small saucepan, heat 1 cup of whole milk over medium heat until it’s hot but not boiling. Keep an eye on it to prevent scalding.
Step 3: Mix Coffee and Milk
Pour the hot brewed Uprise French Roast coffee into a mug or cup. Gradually pour the hot milk into the coffee, stirring gently as you pour to combine them evenly.
Step 4: Sweeten to Taste
Add sugar to the café au lait, stirring until it’s dissolved. Start with a teaspoon of sugar and adjust according to your preference for sweetness.
Step 5: Serve
Pour the Parisian Café Au Lait Elegance into a serving cup or mug. Optionally, sprinkle a dash of cocoa powder or cinnamon on top for a decorative touch.
Step 6: Enjoy!
Sip and enjoy the smooth, creamy, and comforting flavors of this Parisian-inspired café au lait, perfect for a leisurely morning or any time you need a comforting pick-me-up.
Notes:
Adjust the ratio of coffee to milk according to your preference. You can also use alternative sweeteners such as honey or flavored syrups for added complexity.
Experience the timeless sophistication of Parisian café culture with this classic café au lait. Simple yet refined, it’s the epitome of European elegance in a cup.
Uprise Master Mixer
